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How a Quick-Serve Restaurant Achieved 35% Sales Growth with Localized Marketing

Through strategic digital marketing, community engagement, and promotional planning, I helped this franchise location stand out, connect with its community, and achieve consistent year-over-year sales increases.

Chicken Sandwich on Marble Counter

Client Background

Industry: Quick-serve restaurant
 

Goals: Increase sales and grow brand awareness
 

Challenge: No local marketing presence; relied primarily on corporate campaigns

Golden Waffle Fries

The Problem

The client lacked community engagement and was struggling to grow underperforming departs. While corporate branding was strong, localized promotion and outreach were nonexistent.

Mother and Daughter Eating Cookies and Milk
Two Women In Diner

Our Strategy

  • Social media management

  • Local event planning

  • Promotion development

  • Community networking

  • Targeted use of email + loyalty program

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All efforts were tailored to comply with corporate brand guidelines while creating meaningful local engagement.

Execution Highlights

  • Created videos, graphic posts and targeted emails

  • Posted content 3-5 times per week

  • Launched a monthly promotion strategy to boost underperforming dayparts

  • Planned and hosted regular in-store events

  • Connected with local schools to support their fundraising initiatives

3 Kids at Halloween Trunk or Treat

The Results

  • 17% sales increase within the first 6 months

  • 24% year-over-year growth in year 2

  • 35% year-over-year growth in year 3

  • Earned a national sales growth award for outstanding performance 2 years in a row

  • 2,000+ in attendance at annual Trunk-or-Treat event

School Friends Walking Down Hallway

Big Wins

  • Award-winning revenue growth

  • Building meaningful school and community partnerships

  • Creating a series of annual events that became a local tradition for multiple families

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